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Nikki the Foodie is back with another great Lobster Gram recipe. In this video, Nikki shows you how to make an easy marinade for Alaskan King Crab legs and how to grill finish them to ensure they do not dry out. Also in this video, Nikki introduces you to the best Manhattan Clam Chowder ever, and a Cookies and Cream Cake both best sellers from Lobster Gram! For more recipes, cooking tips and more, visit the Lobster Gram Recipe blog at LiveLobRecipes.Blogspot.com

Duration : 0:6:50

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Technorati Tags: Alaskan King Crab Legs, cooking, Cooking Crab., Crab Recipe, Gourmet Cooking, grilling, grilling seafood, how to cook crab, How to cook seafood, how to make a marinade, Livelob.com, Lobster Gram, Lobster Gram Crab, Lobster Gram Recipes, Lobster Gram Seafood, Nikki The Foodie, recipes, seafood, Video Recipe

http://www.grilling-lobster-tails.com Lobster Tails in Cream Sauce 4 frozen rock Lobster Tails, about 10 ounces each 1/4 cup melted butter 1/4 cup dry sherry 2 tablespoons flour 1 teaspoon paprika…

Duration : 0:0:35

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Technorati Tags: grilled, grilling, Lobster, recipes, red, tails

http://www.grilling-lobster-tails.com Grilled lobster tails recipes. Lobster Tails are easier to buy and, although costly, less so than purchasing a whole lobster especially when you consider that…

Duration : 0:0:27

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Technorati Tags: grilled, grilling, Lobster, recipes, red, tails

This fish taco recipe from Jason Hill is a Mexican favorite, originating in Baja, Mexico, and popularized with Rubio’s Fish Taco recipe in Mission Bay, San Diego. This video shows you how to make grilled fish tacos along with Jason’s fish taco white sauce. Serve alongside a cold Corona beer. Ole!

Fish Taco Recipe

Serves four

• 2 six ounce pieces of white fish (I use mahi mahi)
• 2 cups of my lemon herb marinade.
• 8 corn tortillas.
• 2 cups of shredded cabbage.
• 1 fresh diced tomato
• small bunch of fresh cilantro
• 1 cup of fish taco white sauce

First rinse thawed fish under cool water and pat dry. Next, place fish in a plastic bag and pour the marinade over the fish. Seal bag and mix around with your hands. Marinade in the refrigerator no more than thirty minutes. Next, dice one tomato, and shred up some cabbage. Then go start your grill. If you don’t have a grill, or BBQ, then you can either fry or bake your fish. After the fish is done, assemble your fish tacos straight away! Enjoy, and thanks for tubing in!
Cheers!

Check out my video for the fish taco white sauce
http://www.youtube.com/watch?v=5OrX1cigiU0

Duration : 0:3:56

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Technorati Tags: baja, cabo, chef, cheftips, easy, fish, grilled, grilling, hill, how, jason, make, Mexican, recipe, recipes, Rubio's, sauce, taco, tacos, tips, to, wahoos, white

Grilling lobster tails is quick and easy thanks to this easy method from Chef Jason Hill.

Many people are intimidated on how to Cook Lobster, but grilled lobster tails are an impressive and simple way to go.

If you have a Maine lobster or other variety of lobster, simply split the tails in half and rinse under cool water.

Lobster tail recipes are best when made with a scampi-style butter, garlic and parsley sauce. Hill’s recipe for grilled lobster tails uses this method, first by cooking Lobster Tails on the grill, and then by finishing them off in a saute pan.

Side dishes for lobster dinner include garlic mashed potatoes and grilled corn on the cob. See Hill’s accompanying recipe for grilling corn on the cob.

We hope this is one of the best Lobster Recipes you’ll try!

Following are the ingredients you’ll need:

2 (8 oz.) lobster tails
2 tablespoons chive oil or extra virgin olive oil
1 teaspoon garlic-shallot puree (or 2 crushed garlic cloves)
1/2 stick butter
2 tablespoons fresh chopped parsley
2 cups water (use as needed)
Salt and pepper (as desired)

First, lay the lobster tail on its back. With your knife, set it on the tip of tail. Push knife down into meat and crack through the back of the shell. Gently pull meat apart from the shell, but not completely. Rinse lobster under cool water. Pat dry.
Drizzle chive oil or olive oil over the meat. Cover and put in the refrigerator in 30 minutes.
Preheat your outdoor gas grill. Place lobster tails, meat side down, on the grill and cover about 1 minute. Turn lobster over on the back side and grill another minute.
Remove when lobster is still pink.
Next, preheat a saute pan large enough for both tails over medium heat. Add 1/2 stick butter and 1 teaspoon garlic shallot puree. When butter is melted, add 1/4 cup water. Let it sizzle around.
Add lobster tail. Keep it at top of the pan. Youll see the butter is over the flame. Start to spoon the hot butter mixture over the lobster. Keep lobster up and away from the heat. The hot garlic sauce is whats cooking it.
After couple minutes, add chopped parsley. Add a bit more water if needed. After about 5 minutes, theyll be done.
Today Im serving these with garlic mashed potatoes and fresh grilled corn on the cob.

Duration : 0:4:33

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Try this BBQ Pit Boys quick and easy New England-Style Seafood recipe using Lobster, Clams, Shrimp, and Corn on the Cob -all steamed on your barbecue grill. In less than an hour you’ll have a seafood dinner as good as any Cape Cod clambake. Just add butter!

You can print out this BBQ Pit Boys recipe at http://www.BBQPitBoys.com

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Duration : 0:5:40

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Lobster, cooked in the oven or on grilled, is a gourmet treat. This is a recipe for grilled lobster that can also be cooked in the oven. This succulent lobster recipe is better than anything Red Lobster has to offer. This is a simple lobster recipe that brings out the flavor and can be cooked on the grill or in your oven. Cook it yourself with this recipe and you’ll soon know why cooking lobster at home is the way to go.

In this video Rita and Tom Keegan, of Keegan’s Specialty Seafood Market, show how to cook a lobster with a recipe that’s delicious grilled or cooked in the oven. This simple recipe lets the flavor of the lobster come out by adding just a few simple ingredients to fresh Lobster. Tom Keegan tells what’s important to look for when shopping for lobster, how to tell their fresh and demonstrates some great knife skills — although not for the faint of heart! Enjoy this lobster recipe from Rita.

Duration : 0:4:48

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Technorati Tags: grilled, grilling, Lobster, Lobsters, recipe, recipes, red, tails, whole

How to Cook and Eat a Lobster. Visit www.summerkitchen.tv to experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table.

Duration : 0:4:18

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Technorati Tags: BBQ, boil, cook, cookout, eat, grill, grilling, HandmadeTV, how-to, Lobster, maine lobster, Rock-Lobster, summer, summertime