I was going to buy Nike blue lobsters on kixclusive.com but they ended up being sold out when i tried. Does anyone know anywhere else i might be able to find them?
google it
I will be in the Lewiston ME area and would like to bring lobsters home with me. I can stop anywhere from Lewiston south to Mass/NH off of 95. Where is the cheapest place to get them?
I think unfortunately for you, the best cheap lobster are further north east, up in Bernard and Thurston. Lots of boats coming in all the time up there and pretty low overhead compared to the big city.
But, Three Sons Lobster and Fish in Portland gives them a good run for the money, and probably pound for pound is as good a price you will find.
For you I recommend the one on Commercial Street at the Maine Wharf, not the island one
Searching for a fresh/live fish market in the Portland Oregon vicinity.
Jake’s famous crawfish downtown Portland on Burnside:D
I wanna buy uncooked lobster claws. Where can i buy those in las vegas?
you can find them here:
99 Ranch Market
Chinatown Plaza
Spring Mtn & Arville
Shun Fat Supermarket
Spring Mn & Decatur
To me that would be such a Self embarrassment to pay with food stamps.I myself get those and do actually need them for me and my only child.I do work but just don’t make enough to be able to feed both of us.I am very thankful for what i do have.
I am a total budget shopper with the $339.00 in food stamps i receive each month.
they are congress people and senators
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How to Cook Lobster – How Lobster Tail – Broiling Lobster
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Lobster tails are easier to obtain than whole lobsters, easier to prepare and easier on the pocket, and serving up a perfect platter of mouth-watering lobster tails will definitely provide you with a meal that your dinner guests are not likely to forget.
Feasting on lobster was formerly common amongst fishermen and sailors, yet nowadays it is considered a delicacy and a special treat for most people.
Buying a whole lobster can be very expensive, and as most of the meat is found in the claws and in the tail, it may therefore be more economical to just buy a quantity of frozen Lobster Tails rather than the whole lobster itself.
Most of the Frozen Lobster tails that you will find on the market come from a spiny clawless species of lobster, of which there are around 45 different species all over the world.
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Duration : 0:1:8
I want to buy live lobsters on Sat about 6 pm and cook them on Sunday around 6pm. Is this possible and if so how do I keep them alive?. Oh..I’m going to travel about 2 hrs in the car w/ them, maybe in a cooler. Any ideas?
Just keep them on ice. If they’re fresh, they’ll easily survive.
Lobsters love the cold. So lot’s of ice in the cooler.
If they die, it’s still perfectly safe to cook them within 24 hours.
http://www.answerbag.com/q_view/1909612
You can cook it dead as long as it died within 24 hours or frozen after it died IE, Lobster Tails are bought dead).
From the site I sent you.
A lobster does not necessarily have to be alive when you cook it. The most important thing is that the lobster be kept at a cold enough temperature. It is also imperative that not much time has passed between when the lobster was caught and the time it died. The best way to know is to cook it; if the tail curls, the meat is firm and it is in one piece, then it is fine.
Sorry, Timid Women, we have a restaurant and we have a gourmet market and we abide by all the regulations.
As long as we received the lobsters live, and they die, we can indeed cook them within 24 hours without any health risk.
Again, Lobster tails are bought DEAD. A no brainer.
If a lobster came in dead, then of course we send it back only because we have no clue when it died.
Sorry, I love both you guys, but your both wrong.
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Duration : 0:0:22
