Serena prepares a traditional Massachusetts dish, Steamed Lobster! It is very quick and easy to prepare and you can enjoy it every day of the year at home with your family! Enjoy!!!
Duration : 0:2:26
This is just another evening live on BongTvLive.com with your reality internet star Bong Rip. So Bong decides to try out this 10 dollar lobster dinner special. Tune in to see how it is. BongRip is live daily from 420 pm California time till 420 am.
Duration : 0:4:20
These lobster holding tanks can hold up to 80000lbs of live lobster.
Duration : 0:0:23
Grabbed this lobster over the summer in Nova Scotia had to have been at least 15 pounds
Duration : 0:2:8
We just saw & bought this Giant Lobster KONG # 1 – 14 pounds @
Menemsha Fish Market, Marthas Vineyard 9-14-08 for lunch. Still Hot and dripping…after steaming for 30 minutes. The biggest we had and it was delicious ! Just finished putting Kong’s shell together today 9-27-08 5 pm and it looks good….ready to hang on the wall…now preserved on guilded frame hanging on our wall.
Just turned down 2 – 18 lbs Lobsters 5-18-09 .Hope to get much bigger one in September 2009.(got a 17.59 pounds LOBSTERZILLA # 1 on 9-13-09 )
http://www.youtube.com/watch?v=KvUA7qbdqsQ Nides Thermidor – Boracay 4-11-09
Nides 0n Timbales:
http://www.youtube.com/watch?v=uCQFWYLfBzY
KONG # 1 PHOTOS:
http://kneedesk.multiply.com/photos/album/75/NIDES_GIANT_Lobster_KONG_1_-_14_lbs_Marthas_Vineyard_9-14-08_The_Largest_that_day_in_the_Island
NIDES ARANZAMENDEZ, KONG # 2 Came 11-25-08 check the other video!
http://www.youtube.com/watch?v=oaDvch7NAM8
Translation:
Is the video already on? Uhmm,..Wow! What did you buy again Leonides?! Wow! Oh my God!, How are we gonna eat that? ha ha ha,Oh my God!, You move back,take a video of me fully…Ah,Is it cool Pal? ..Good chow again, Hello- My husband is really crazy, 13….14 pounds man, okey,bye, now let’s take pictures.
http://www.youtube.com/watch?v=Nt34T2L7ric LOBSTERZILLA ALIVE !
Duration : 0:0:48
I had some oysters today and even though I didn’t eat that much, my head really really hurts. And it has for about two hours. My stomach hurts too. Am I allergic? My brother says a lot of people get headaches after eating Oysters, but I wonder if he isn’t just a bad cook.
Science
I would say to stop eating oysters. Have a look at the source of where they come from too. But mostly you’re probably not meant to eat them. Seafood can contain all manner of pollutants, eg heavy metal.
I am 76 cooking at the moment (current experience is 1,393,595) I wonder how much money i would need to spend to get to 99 cooking ASAP.( the experience needed for level 99 is 13,034,000). I was thinking cooking trout or tuna, but that’ll take to much time. Should I Cook Lobsters??? Raw lobsters cost 409 coins each and cooked lobsters sell for 348 each atm. I need to know what kind of food I will need to cook to get to level 99 and how much money i would need to spend.
Even though I have 17M at the moment, i’m trying to save as much money as possible. Anything under 5M would be great.
Thanks 
Well, you have 11,640,405 exp to go. You lose 61 coins per lobster on average (not counting failures, if that still happens).
At 120 exp per lobster, you’re getting 2 exp per 1 GP, so about 5.75M spent to get to 99. Of course, that doesn’t count any lobsters you burn, so… Last I remembered, bass were pretty cheap on member servers since people wanted sharks.. That was a very long time ago though.
If you’re shooting for 99 fast, you should be willing to spend a lot. I know you want to save, but you can do that with a money making skill later on. Of course, you could shoot for 99 fishing first to save even more, but that’s an entirely different matter.
Money is no object, but the food must be good !!
I haven’t been, but some folks swear by Perry’s. They have traditional American food, but on Wednesday and Saturday nights, they have"lobster madness", where you can get one and one quarter lobster with all the traditional accompaniments for less than $20. Lobster madness (415) 989 6895. Good value for nice atmosphere and a good meal.
Doesn’t Publix or Albertsons sell them?
My fiance and I have a Cape Cod style home and the upstairs is unbearable during the summer heat. The lower portion of the house stays pretty regulated with the central air but the upstairs doesn’t seem to change. Anyone know of a way to cool the upper half??
Try closing the vents down stairs and just open the ones up stairs. Your problem is that hot air rises and cold air sinks. By switching the flow of the air you will be placing the cold air up stair to sink down making the warm air rising a little cooler so both the up and down stairs will be at a ok temp. Also if you have a air return on both floors then close the down stair one and just have the up staires one pull in that hot air to also help get rid of it.
If you are a handy man or woman putting in ceiling fans will help to move that hot air to.
